Compliance

ADDE Act (California Allergen Disclosure)

The California Anaphylaxis Disclosure and Disclaimer Education Act (effective 2025), requiring restaurants to disclose specified allergens in menu items. Applies to chain locations meeting volume thresholds. Digital menus simplify compliance via filtering and tagging.

Related Terms

Menu Design
Allergen disclosure
Identifying ingredients on a menu that commonly cause allergic reactions (peanuts, tree nuts, dairy, soy, eggs, wheat, fish, shellfish, sesame). Required by law in many jurisdictions; best practice everywhere. Digital menus typically use icons or filters.

See ADDE Act (California Allergen Disclosure) in Action

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