128 Harbour Street, Old Town
Our most popular and recommended items

Creamy Puglian burrata, basil oil, aged balsamic, sea salt.

San Marzano tomato, fior di latte, fresh basil, EVOO.

Hand-cut pasta, black truffle, parmesan cream.

Espresso-soaked ladyfingers, mascarpone, cocoa.

Dry-aged T-bone, rosemary, EVOO, sea salt. For two.

Creamy Puglian burrata, basil oil, aged balsamic, sea salt.

Grilled sourdough, San Marzano tomatoes, garlic, basil.

Lightly fried, lemon aioli, fresh herbs.

Cured meats, aged cheeses, marinated olives, grilled vegetables.

Golden saffron rice balls, mozzarella, slow-cooked ragu.

San Marzano tomato, fior di latte, fresh basil, EVOO.

Spicy salami, tomato, mozzarella, chili honey.

Mozzarella, gorgonzola, fontina, parmigiano.

Tomato, mozzarella, San Daniele prosciutto, arugula, shaved parmesan.

Tomato, garlic, oregano, EVOO. The original, no cheese.

Hand-cut pasta, black truffle, parmesan cream.

Guanciale, egg yolk, pecorino romano, black pepper.

Layered ragu, bechamel, parmigiano, baked to order.

Tomato, garlic, chili, fresh parsley.

Pumpkin ravioli, brown butter, sage, amaretti.

Fresh clams, white wine, garlic, chili, parsley.

Charred lemon, fennel, salsa verde.

Red wine jus, creamy polenta, gremolata.

Breaded chicken, tomato, mozzarella, basil.

Dry-aged T-bone, rosemary, EVOO, sea salt. For two.

Baked eggplant, tomato, mozzarella, parmigiano.

Espresso-soaked ladyfingers, mascarpone, cocoa.

Vanilla bean, wild berry compote.

Crisp shells, sweet ricotta, pistachio, candied orange.

House-made, refreshing, dairy-free.

Vanilla gelato drowned in hot espresso.
Single-origin, double shot.

Aperol, prosecco, soda, orange.
Glass of Tuscan red.
Chilled Amalfi lemon liqueur.
